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Description
- High in Antioxidants: White tea contains a high concentration of antioxidants, particularly catechins, which help neutralize free radicals and protect the body from oxidative stress and damage.
- Supports Heart Health: Regular consumption of white tea can improve cardiovascular health by reducing cholesterol levels, lowering blood pressure, and improving blood vessel function, thereby reducing the risk of heart disease.
- Promotes Weight Loss: White tea has been shown to help with weight management by boosting metabolism and increasing fat oxidation. It may also inhibit the formation of new fat cells.
- Improves Skin Health: The antioxidants in white tea can help protect the skin from damage caused by UV rays and pollution, reducing the risk of premature aging, wrinkles, and other skin issues. It may also promote collagen production, maintaining skin elasticity.
- Enhances Oral Health: White tea contains fluoride, tannins, and catechins, which can help prevent the growth of bacteria that cause plaque, tooth decay, and bad breath. It also strengthens teeth and gums.
- Boosts Immune System: The catechins and other antioxidants in white tea can enhance the immune system’s ability to fight infections and illnesses by strengthening the body’s defense mechanisms.
- May Reduce Cancer Risk: Some studies suggest that the antioxidants in white tea may have anti-cancer properties, helping to prevent the development and spread of certain types of cancer by inhibiting the growth of cancer cells.
Steeping Notes:
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- Best Consumed – Hot
- Leaves – 1.5 gram
- No of Steeps – 1
- Temperature – 85-90%
- Time – 5 Mins
- Water – 150ml
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Additional information
weight | 50G |
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